Happy Hour At The O Club - Wine Tasting Sarasota Wine Club Friday August 8, 2014 1700 to 1900

We have recreated the camaraderie of the O' Club that we enjoyed in our younger days. Please come and join us. 

1528 Main Street
Sarasota Florida

No cost except for what you eat or drink - No Reservations. 

Spouses are encourage to attend.

The Wine club has two intimate rooms in the rear and a large wine tasting area. Staff do a great job providing excellent complimentary hors d'oeuvres. You can buy drinks by the glass or purchase a card that enables you to sample a wide variety of wines in one, two, or three ounce "tastes". Very nice.

We plan on making this our O'Club of the Hour for some time.  Look forward to seeing you at the next Happy Hour.

We had a very good time at the July Happy Hour. So good, in fact, that the photographer forgot to take photos.  We will do better next time.

August Issue of the Sarasota Breeze is Published

Dear Member--

The August issue of the MOAS monthly newsletter has been sent to you be email. You should have also received a separate Reservation Form for you to use when making your reservation for the August Luncheon — on Friday August 15 at Michael’s on East.  

Don’t forget the following special dates on your calendar---

August 6 — YAHOO Spontaneous Sunset @ Siesta Key Beach
August 8 — Meet & Greet at Sarasota Wine Club

August 14 — V-J Day Celebration at Unconditional Surrender Statue

September 2 — YAHOO Sunset Beach Party @ Lido Key

If your spouse wishes to have a separate copy of the Breeze sent to her email address, please notify me at the above email address  and I will gladly add you to the address list.

Looking forward to seeing all of you at our Luncheon, our Meet & Greet(s) and at our YAHOO activities.

As usual, we hope you enjoy this issue—and ask that you let us know if you have any suggestions for future issues.

Thank you

Len Friedlander & Patt Staley

Click here to see our Sarasota Breeze Newsletter.

Len and Patt do a great job on the Breeze, our award winning Newsletter. We know this is a lot of work. Our thanks to them.